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Forged knives, medieval seax knives. The majority of the knives we carry are forged and quite a few of them are replicas of historic knives inspired by findings at different archaeological digs (especially our Slavic, Viking, and Celtic knives).
Knife is as old as humanity itself. The first specimens of knives were made from knapped flint or obsidian way back in the Palaeolithic Period. Since this time knives have become such a part of our daily lives that we almost always take them for granted. Still, these small and very useful objects have won their way into our affections, especially among those who still consider themselves “hunters and gatherers” in some sense. In the Czech Republic we say that “every real man has to have a knife with him,” though of course the ladies also find many uses for this most versatile tool and weapon. Which one from our collection will you choose?
BOREK, geschmiedetes Messer mit Geweih
WYATT, Bowiemesser
Bowie Knife with antler - hamon hardening.
- Hilt material: deer antler
- Total length: 26 cm
- Blade length: 14 cm
- Blade thickness: 5.0 mm
VLAD, frühmittelalterliches Messer
Handgeschmiedetes Luxus frühmittelalterliches Messer (Wikinger, Slawen) mit Bronz Armaturen unserer Produktion. Holzgriff: Walnuss (Die Holzart kann variieren.) Gesamtlänge: 28 cm.
Sax, geschmiedet Viking langen Messer, Geweih
Santoku-Spalter, geschmiedetes Messer
JOKUL, geschmiedetes Messer, Geweih
CENTAURUS, Tanto Messer
FAOLAN, geschmiedete Messer, Kelten
Hand geschmiedeten Messer. Inspiration: Eisenzeit findet der europäischen Eisenzeit Siedlungen - Oppida.
- Gesamtlänge : 20 cm
- Klinge: 9 cm
- Klingenstärke : 4 mm
Seax - Wikingermesser
Eine scharfe Replik der Viking Seax - eine typische Waffe der Norsemen. Dieses Stück wird von einem Seax im Süden Englands gefunden inspiriert.
- Länge: 39 cm
GRIM, geschmiedetes Messer
GRIM, ein kleines Messer.
- Hergestellt aus hochwertigem Hartstahl
- Die Gesamtlänge ist etwa 7 cm
FINTAN, geschmiedete Messer, Kelten
Lange keltische Messer, scharf
Keltische Messer. Gesamtlänge ca.. Ca. 40 cm, Länge der Klinge. 26 cm. Diese scharfe Replik (aus Federstahl 14 260) kann in der heutigen Zeit aussi Während Ihres Aufenthalts in der Natur verwendet werden.
Sgian Dubh, Scottish knife with antler
BAČA geschmiedetes Messer mit Zinn verziert
SLAVOJ, frühmittelalterlichen Messer
CRUACHAN - Keltisches Messer, handgeschmiedet
Keltisches Messer, handgeschmiedet. Inspiration: Funde der europäischen Eisenzeit Siedlungen - OppidaGesamtlänge : 30 cm, Klingen: 16 cm, Klingenstärke : 4 mm. Hand geschmiedet in Böhmen (Land der Bojer Stämme) von Arma Epona smithy.
RONAN, Eisenzeit Keltenmesser
Hand geschmiedet Keltenmesser für verschiedene Nutzung - Esszimmer Messer oder Küchenmesser.
Gesamtlänge ca. 20,5 cm, Klingenlänge 9,5 cm. Verwendetes Material: Stahl 14260.
CARPAT geschmiedetes Messer mit Zinn verziert
Traditional forged Carpathian shepherd's knife decorated with tin.
- Handle: wood
- Overall length: 24 cm
- Blade length: 13 cm
- Blade width: 2.5 mm
- Made by Arma Epona smithy
ALASKA Bowiemesser
Bowie Knife with antler - hamon hardening.
- Hilt material: deer antler
- Total length: 25.5 cm
- Blade length: 14.5 cm
- Blade thickness: 5.0 mm
NIALL geschmiedetes Messer
Forged Knife with antler.
- Hilt material: deer antler
- Total length: 27 cm
- Blade length: 15.5 cm
- Blade thickness: 5.0 mm
Messer
Forged knives, medieval seax knives. The majority of the knives we carry are forged and quite a few of them are replicas of historic knives inspired by findings at different archaeological digs (especially our Slavic, Viking, and Celtic knives).
Knife is as old as humanity itself. The first specimens of knives were made from knapped flint or obsidian way back in the Palaeolithic Period. Since this time knives have become such a part of our daily lives that we almost always take them for granted. Still, these small and very useful objects have won their way into our affections, especially among those who still consider themselves “hunters and gatherers” in some sense. In the Czech Republic we say that “every real man has to have a knife with him,” though of course the ladies also find many uses for this most versatile tool and weapon. Which one from our collection will you choose?
We endeavour to stock knives for our customers that have not only a personality but also a kindred soul. In order to fuse such a spirit into it we take inspiration from the old ways and usually adhere to traditional methods of manufacture. The cutler (artisan of knives) is very important, as well as the production techniques in ensuring that the piece will both serve and provide pleasure in its use. Try one and you will see.
We use several types of steel: spring steel, which is renowned for its outstanding hardness and flexibility, the carbon content of about 0.6 % and tool steel alloy with a carbon content around 0.8% provides great cutting power and resistance to wear.
Knives make up the greater part of our smithy’s production, but we also make Viking long knives with bone handles (called Seax or scramasax). These knives were so important to the Germanic peoples in the period of migration that they actually lent their name to the Saxon peoples and, by extension, some of the lands they once ruled over (Essex, Wessex, Middlesex…).